How to Make Award-winning Carrot Jeon (Savory Korean Pancake)

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date: 2020-11-16T12:01:46.296Z image: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg author: Leroy Torres ratingvalue: 4.2 reviewcount: 17509 recipeingredient: - "2 Carrots" - "40 grams Imitation crab meat" - "1 Sesame oil" - "1 half the amount Easy to make batter See bottom" - " For 4 pancakes" - "100 grams Flour" - "50 grams Katakuriko" - "1 tsp Salt" - "1 Egg" - "150 ml Water" - " Easy to make sauce" - "1 tsp Red chili pepper powder" - "1/2 tsp Umami seasoning" - "5 tbsp Rice vinegar" - "5 tbsp Usukuchi soy sauce" - "1 tsp Sesame oil" recipeinstructions: - "You can use stick type imitation crab meat. Shred before use." - "Julienne carrots." - "Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter." - "Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly." - "Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness." - "When both sides are browned nicely, slice into pieces and plate." - "<Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix." - "3. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil." - "<Serving tip> If you use a variety of vegetables, the result will be very appetizing." - "Try this tasty sauce for pot stickers as well." - "Please refer to the recipe for "Wasabi Leaves and Spinach Jeon."" categories: - Recipe tags: - carrot - jeon - savory katakunci: carrot jeon savory nutrition: 131 calories recipecuisine: American preptime: "PT21M" cooktime: "PT46M" recipeyield: "4" recipecategory: Dinner --- ![Carrot Jeon (Savory Korean Pancake)](https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, carrot jeon (savory korean pancake). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Carrot Jeon (Savory Korean Pancake) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Carrot Jeon (Savory Korean Pancake) is something which I have loved my whole life. They are fine and they look fantastic. To begin with this recipe, we have to prepare a few components. You can have carrot jeon (savory korean pancake) using 16 ingredients and 11 steps. Here is how you can achieve it. ##### The ingredients needed to make Carrot Jeon (Savory Korean Pancake): 1. Prepare 2 Carrots 1. Get 40 grams Imitation crab meat 1. Prepare 1 Sesame oil 1. Get 1 half the amount Easy to make batter (*See bottom) 1. Take For 4 pancakes 1. Take 100 grams *Flour 1. Prepare 50 grams * Katakuriko 1. Take 1 tsp * Salt 1. Get 1 * Egg 1. Take 150 ml * Water 1. Prepare Easy to make sauce: 1. Take 1 tsp ☆ Red chili pepper powder 1. Get 1/2 tsp ☆ Umami seasoning 1. Take 5 tbsp ☆ Rice vinegar 1. Prepare 5 tbsp ☆ Usukuchi soy sauce 1. Prepare 1 tsp ☆ Sesame oil ##### Steps to make Carrot Jeon (Savory Korean Pancake): 1. You can use stick type imitation crab meat. Shred before use. 1. Julienne carrots. 1. Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter. 1. Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly. 1. Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness. 1. When both sides are browned nicely, slice into pieces and plate. 1. <Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix. 1. 3. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil. 1. <Serving tip> If you use a variety of vegetables, the result will be very appetizing. 1. Try this tasty sauce for pot stickers as well. 1. Please refer to the recipe for "Wasabi Leaves and Spinach Jeon." So that's going to wrap this up for this special food carrot jeon (savory korean pancake) recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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