date: 2020-08-08T14:51:30.540Z image: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg author: Cameron Walters ratingvalue: 4 reviewcount: 46728 recipeingredient: - " Batter" - "45 g Bleached All Purpose Flour" - "1.5 TSP Sea Salt" - "1 TSP Baking Soda" - "60 g Corn Meal" - "45 g Corn Starch" - "2 TSP White Pepper" - "1 TSP Onion Powder" - "1/2 TSP Garlic Powder" - "1/2 TSP Cumin Powder" - "1/2 TSP Coriander Powder" - "1/2 TSP Cayenne" - "Pinch Dried Mushroom Powder" - "1/4 TSP Dried Basil" - "1/4 TSP Dried Parsley" - "1/4 TSP Dried Rosemary" - "1/4 TSP Dried Thyme" - "225 ml Water" - " Chicken Nuggets" - "2 Skinless Boneless Chicken Breast" - "1 TBSP Bleached All Purpose Flour" - " Canola Peanut Vegetable Oil For Frying" - " Burgers" - "4 TBSP Crme Frache" - "3 Shallots Finely Minced" - "1 Handful Fresh Parsley Finely Minced" - "1/2 Fresh Lemon Juice" - "1/2 Fresh Lemon Zest" - "4 Big Mac Style Burger Buns" - " Homemade Curry Sauce For Spreading" recipeinstructions: - "Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe." - "Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe." - "Prepare the batter. In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme." - "Continue whisking until well combined. Gradually pour in 225ml of water while still whisking. Whisk until no large lumps. Whisk, whisk, whisk. Cover with cling film and set aside for 30 mins to rest." - "Prepare the chicken nuggets. Place chicken breast on a working surface. Butterfly the chicken breast length wise and slice it into halves. Cover with cling film." - "Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well. Slice each chicken breast into halves. You will end up with 8 pieces of chicken. Transfer into a large bowl." - "Lightly dust and coat the chicken with flour. Add canola oil into a dutch oven, about 2 inches in depth, over medium heat. *To check if the temperature of the oil is ready, place a wooden chopstick into the oil. If bubbles start to form, the temperature is ready for frying.*" - "Using a skewer dredge the chicken nuggets into the batter. Gently spoon into the oil with some of the batter. Spoon some of the batter over the chicken while they are frying." - "Deep fry until golden brown on all sides. Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper. Repeat the process for the remaining chicken nuggets." - "Assemble the burgers. In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest. Mix to combine well. Taste and adjust for seasonings with salt and white pepper." - "Set aside in the fridge until ready to use. Slice each burger buns into 3 tier layers. Lightly toast them in a skillet. Spread curry sauce on the bottom bun." - "Place a chicken nugget over the sauce. Spread the 2nd tier with more curry sauce. Place another chicken nugget over the sauce." - "Spread the crème fraîche mixture onto the top bun and finish the burger. Repeat the steps for the remaining burgers. Serve immediately." categories: - Recipe tags: - chicken - nuggets - big katakunci: chicken nuggets big nutrition: 219 calories recipecuisine: American preptime: "PT21M" cooktime: "PT48M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, chicken nuggets big mac. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. ASMR HASH BROWN & CHICKEN NUGGET BIG MACS MUKBANG (No Talking) EATING SOUNDS Big Mac, Quarter Pounder, Chicken Nuggets & Fries!! Asmr cheesy corn dog + mcdonalds chicken nuggets + cheese sauce (eating sound) no talking Today, I made Big Mac Dip! Chicken Nuggets Big Mac is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Chicken Nuggets Big Mac is something which I have loved my whole life. They are fine and they look wonderful. To begin with this recipe, we have to first prepare a few components. You can cook chicken nuggets big mac using 30 ingredients and 13 steps. Here is how you cook it. ##### The ingredients needed to make Chicken Nuggets Big Mac: 1. Take Batter: 1. Get 45 g Bleached All Purpose Flour, 1. Take 1.5 TSP Sea Salt, 1. Make ready 1 TSP Baking Soda, 1. Take 60 g Corn Meal, 1. Prepare 45 g Corn Starch, 1. Prepare 2 TSP White Pepper, 1. Get 1 TSP Onion Powder, 1. Prepare 1/2 TSP Garlic Powder, 1. Make ready 1/2 TSP Cumin Powder, 1. Take 1/2 TSP Coriander Powder, 1. Take 1/2 TSP Cayenne, 1. Prepare Pinch Dried Mushroom Powder, 1. Get 1/4 TSP Dried Basil, 1. Make ready 1/4 TSP Dried Parsley, 1. Prepare 1/4 TSP Dried Rosemary, 1. Take 1/4 TSP Dried Thyme, 1. Make ready 225 ml Water, 1. Make ready Chicken Nuggets: 1. Make ready 2 Skinless Boneless Chicken Breast, 1. Take 1 TBSP Bleached All Purpose Flour, 1. Get Canola / Peanut / Vegetable Oil, For Frying 1. Make ready Burgers: 1. Take 4 TBSP Crème Fraîche, 1. Prepare 3 Shallots Finely Minced, 1. Prepare 1 Handful Fresh Parsley Finely Minced, 1. Prepare 1/2 Fresh Lemon Juice, 1. Make ready 1/2 Fresh Lemon Zest, 1. Prepare 4 Big Mac Style Burger Buns, 1. Get Homemade Curry Sauce, For Spreading Pair them with your favorite dipping sauces today with Mobile Order & Pay! For the characters, see Chicken McNuggets (characters). The Chicken McNuggets are a product of McDonald's. Consisting of small pieces of processed chicken meat that have been battered and deep fried. ##### Instructions to make Chicken Nuggets Big Mac: 1. Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe. 1. Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe. 1. Prepare the batter. - - In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme. 1. Continue whisking until well combined. - - Gradually pour in 225ml of water while still whisking. - - Whisk until no large lumps. Whisk, whisk, whisk. - - Cover with cling film and set aside for 30 mins to rest. 1. Prepare the chicken nuggets. - - Place chicken breast on a working surface. - - Butterfly the chicken breast length wise and slice it into halves. - - Cover with cling film. 1. Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well. - - Slice each chicken breast into halves. You will end up with 8 pieces of chicken. - - Transfer into a large bowl. 1. Lightly dust and coat the chicken with flour. - - Add canola oil into a dutch oven, about 2 inches in depth, over medium heat. - - *To check if the temperature of the oil is ready, place a wooden chopstick into the oil. - - If bubbles start to form, the temperature is ready for frying.* 1. Using a skewer dredge the chicken nuggets into the batter. - - Gently spoon into the oil with some of the batter. - - Spoon some of the batter over the chicken while they are frying. 1. Deep fry until golden brown on all sides. - - Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper. - - Repeat the process for the remaining chicken nuggets. 1. Assemble the burgers. - - In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest. - - Mix to combine well. - - Taste and adjust for seasonings with salt and white pepper. 1. Set aside in the fridge until ready to use. - - Slice each burger buns into 3 tier layers. - - Lightly toast them in a skillet. - - Spread curry sauce on the bottom bun. 1. Place a chicken nugget over the sauce. - - Spread the 2nd tier with more curry sauce. - - Place another chicken nugget over the sauce. 1. Spread the crème fraîche mixture onto the top bun and finish the burger. - - Repeat the steps for the remaining burgers. - - Serve immediately. The Chicken McNuggets are a product of McDonald's. Consisting of small pieces of processed chicken meat that have been battered and deep fried. This recipe for copycat chicken nuggets simply contains chicken breast ground in the food processed with no weird additives, fillers or preservatives! I actually made Big Mac Stuffed Potato Skins (they are on the blog)… go eat those until I perfect the actual Big Mac recipe! Ever wondered how McDonald's chicken nuggets are made? So that's going to wrap it up with this special food chicken nuggets big mac recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!