date: 2020-12-24T04:43:39.229Z image: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg author: Virginia Butler ratingvalue: 4.2 reviewcount: 13026 recipeingredient: - "as required Girdi Phith" - "2 cups Flour made from " - " MungVatana Vaal Methi seeds Masoor Malka Rajma Chawli Makai " - " Jowar Rice Nachni Wheat Urad dal Mung dal Chana dal Tuvar dal" - "to taste salt" - "1 tsp Haldi powder" - "1 chopped chillies optional" - "as needed chopped Coriander leaves" - "1 chopped onions" - "as per taste chopped garlic" - "as required water" recipeinstructions: - "Mix all the pulses & grains given above & grind dry flour or also get ready made Dhirdi flour from the store." - "In a bowl put approximately 2 cups flour." - "Add salt, 1 tsp Haldi powder, chopped chillies (optional), chopped Coriander leaves, chopped onions, chopped garlic as per your taste." - "Now add little by little water to make semi thick batter." - "Heat tawa on medium flame & spread little oil on a tawa & spread 1 tbsp batter to make thin pancakes like dosa." - "Spread the batter in a circular motion for making the pancakes." - "Turn the pancakes & roast it on both sides." - "Transfer the pancakes in a serving plate." - "Serve hot with tomato sauce." categories: - Recipe tags: - dhirdi - pith - flour katakunci: dhirdi pith flour nutrition: 194 calories recipecuisine: American preptime: "PT25M" cooktime: "PT30M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dhirdi pith (flour) ghavan (pancakes). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious. Dhirdi Pith (flour) Ghavan (Pancakes) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Dhirdi Pith (flour) Ghavan (Pancakes) is something which I have loved my entire life. They're fine and they look fantastic. To get started with this recipe, we must prepare a few ingredients. You can have dhirdi pith (flour) ghavan (pancakes) using 11 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Dhirdi Pith (flour) Ghavan (Pancakes): 1. Get as required Girdi Phith 1. Get 2 cups Flour made from : 1. Take (Mung,Vatana, Vaal, Methi seeds, Masoor, Malka, Rajma, Chawli, Makai & 1. Take Jowar, Rice, Nachni, Wheat, Urad dal, Mung dal, Chana dal, Tuvar dal) 1. Get to taste salt, 1. Make ready 1 tsp Haldi powder, 1. Prepare 1 chopped chillies (optional), 1. Take as needed chopped Coriander leaves, 1. Make ready 1 chopped onions, 1. Prepare as per taste chopped garlic 1. Prepare as required water ##### Steps to make Dhirdi Pith (flour) Ghavan (Pancakes): 1. Mix all the pulses & grains given above & grind dry flour or also get ready made Dhirdi flour from the store. 1. In a bowl put approximately 2 cups flour. 1. Add salt, 1 tsp Haldi powder, chopped chillies (optional), chopped Coriander leaves, chopped onions, chopped garlic as per your taste. 1. Now add little by little water to make semi thick batter. 1. Heat tawa on medium flame & spread little oil on a tawa & spread 1 tbsp batter to make thin pancakes like dosa. 1. Spread the batter in a circular motion for making the pancakes. 1. Turn the pancakes & roast it on both sides. 1. Transfer the pancakes in a serving plate. 1. Serve hot with tomato sauce. So that is going to wrap it up for this special food dhirdi pith (flour) ghavan (pancakes) recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!