Raspberry pudding.
You can cook Raspberry pudding using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Raspberry pudding
- You need 1 packet of Jelly.
- Prepare 2 cup of water.
- You need of Pudding.
- You need 400 grams of Condensed milk.
- It's 400 grams of cream.
- You need 400 grams of Strawberry, raspberry and blueberry crush.
Raspberry pudding step by step
- For the jelly, boil 1 cup of hot water with 1 packet of jello in a pot. Cook for a while, then add 1 cup of cold water to the mixture and whisk it. Then pour into a bowl..
- Then refrigerate the jelly for 1 hour..
- Firstly, beat the condensed milk and the cream. For 6 minutes..
- Secondly, add strawberry, raspberry and blueberry crush and beat for 5 minutes..
- Thirdly, add raspberry jelly and beat for 5 minutes..
- Refrigerate the pudding for six to seven hours in a container.