date: 2020-08-06T20:33:01.949Z image: https://img-global.cpcdn.com/recipes/a867bd007f716b03c9f14b59c0e191ba/751x532cq70/vegan-chocolate-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a867bd007f716b03c9f14b59c0e191ba/751x532cq70/vegan-chocolate-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a867bd007f716b03c9f14b59c0e191ba/751x532cq70/vegan-chocolate-cake-recipe-main-photo.jpg author: Tony Watts ratingvalue: 4.8 reviewcount: 40054 recipeingredient: - "3/4 cup seed oil" - "2 cups sugar" - "3 1/2 cup flour" - "2 cups water at room temperature" - "3 tbsp vinegar" - "6 tbsp cocoa powder" - "1 tsp salt" - "1 tsp vanilla" - "2 tsp baking soda" - " For the glaze" - "1 cup icing sugar" - "3 tbsp cocoa powder" - "1 tsp seed oil" - "3 tbsp water" recipeinstructions: - "Preheat the oven to 180°C." - "Mix all the ingredients for the cake in a large bowl." - "Pour the mixture into a cake pan that you have brushed with margarine and dusted with flour and bake it for about 40' minutes or until the knife comes out clean (you push an knife through the cake and if it has any battter stuck to it when you take it out, the cake is not yet ready)." - "Prepare the glazemix all the ingredients in a bowl. If it appears to be too thick add a little extra water." - "When you remove the cake from the cake pan, pour the glaze over it and it is ready to serve!" categories: - Recipe tags: - vegan - chocolate - cake katakunci: vegan chocolate cake nutrition: 182 calories recipecuisine: American preptime: "PT16M" cooktime: "PT58M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, vegan chocolate cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. This really is the best chocolate cake ever, vegan or otherwise. Learn how to make Vegan Chocolate Cake at home that's absolutely butter free and egg free and yet tastes divine. Food blogger Tarika Singh brings you a. A simple vegan chocolate cake, made with basic ingredients and perfect for any occasion. Vegan chocolate cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Vegan chocolate cake is something which I've loved my whole life. To begin with this particular recipe, we have to first prepare a few components. You can have vegan chocolate cake using 14 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Vegan chocolate cake: 1. Make ready 3/4 cup seed oil 1. Prepare 2 cups sugar 1. Get 3 1/2 cup flour 1. Get 2 cups water (at room temperature) 1. Take 3 tbsp vinegar 1. Take 6 tbsp cocoa powder 1. Get 1 tsp salt 1. Prepare 1 tsp vanilla 1. Take 2 tsp baking soda 1. Take For the glaze 1. Take 1 cup icing sugar 1. Take 3 tbsp cocoa powder 1. Get 1 tsp seed oil 1. Prepare 3 tbsp water Hundreds of readers have loved this moist fluffy vegan chocolate cake. It's egg free and dairy free. This classic vegan chocolate cake is the bomb diggity! Not only is it super easy to make, but I'm actually convinced it is flop proof! ##### Steps to make Vegan chocolate cake: 1. Preheat the oven to 180°C. 1. Mix all the ingredients for the cake in a large bowl. 1. Pour the mixture into a cake pan that you have brushed with margarine and dusted with flour and bake it for about 40' minutes or until the knife comes out clean (you push an knife through the cake and if it has any battter stuck to it when you take it out, the cake is not yet ready). 1. Prepare the glazemix all the ingredients in a bowl. If it appears to be too thick add a little extra water. 1. When you remove the cake from the cake pan, pour the glaze over it and it is ready to serve! This classic vegan chocolate cake is the bomb diggity! Not only is it super easy to make, but I'm actually convinced it is flop proof! This Molten Lava Cake is perfect for you if you love chocolate! So rich, fudgy, decadent, luscious, and yummy! The recipe is vegan (dairy-free, egg-free), gluten-free, oil-free, and easy to make! So that is going to wrap it up with this exceptional food vegan chocolate cake recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!