date: 2020-10-21T00:51:55.518Z image: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a7451377c11a340d/751x532cq70/chicken-samosa-recipe-main-photo.jpg author: Roxie Little ratingvalue: 4.1 reviewcount: 16170 recipeingredient: - " Chicken Breasts chopped small 2 breasts" - " Tortilla Wraps" - "1 Large Onion chopped" - "1 Clove Crushed Garlic" - " RedYellowGreen Peppers nicely diced" - " Oil" - " Allpurpose flour 1 tbsp mixed with 1 tbsp water" - "1 1/2 tsp Chili powder" - " Black Pepper and Salt" - " Thyme or Parsley" recipeinstructions: - "In a saucepan, combine the chicken with all the above mentioned Spices. Cook covered till the chicken has cooked well and turns light brown.Keep aside." - "Heat a non-stick pan, add oil, let it turn hot." - "Add, onions, garlic, Your peepers and few pinches of salt." - "Add the cooked chicken to the onions, stir fry for a few minutes." - "Make a paste using 1 tbsp flour and with 1½ tbsp water." - "Using a knife, cut the warmed up tortilla into 2 halves." - "Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. Add the chicken filling into the cone, don't over stuff it." - "To close the cone, spread the flour paste on the edges and glue it together." - "Prepare Oil- to deep fry samosas" - "Fry till the samosas turn golden brown in color." - "Transfer to a kitchen paper towel." - "Serve warm along with tomato ketchup or chili sauce." categories: - Recipe tags: - chicken - samosa katakunci: chicken samosa nutrition: 266 calories recipecuisine: American preptime: "PT28M" cooktime: "PT30M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken samosa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Chicken Samosa is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Samosa is something which I have loved my whole life. They're fine and they look wonderful. To get started with this recipe, we must prepare a few components. You can cook chicken samosa using 10 ingredients and 12 steps. Here is how you cook it. ##### The ingredients needed to make Chicken Samosa: 1. Take Chicken Breasts chopped small- 2 breasts 1. Get Tortilla Wraps 1. Take 1 Large Onion chopped 1. Get 1 Clove Crushed Garlic 1. Take Red,Yellow,Green Peppers (nicely diced) 1. Make ready Oil 1. Make ready All-purpose flour - 1 tbsp mixed with 1½ tbsp water 1. Make ready 1 1/2 tsp Chili powder- 1. Make ready Black Pepper and Salt 1. Make ready Thyme or Parsley ##### Instructions to make Chicken Samosa: 1. In a saucepan, combine the chicken with all the above mentioned Spices. Cook covered till the chicken has cooked well and turns light brown.Keep aside. 1. Heat a non-stick pan, add oil, let it turn hot. 1. Add, onions, garlic, Your peepers and few pinches of salt. 1. Add the cooked chicken to the onions, stir fry for a few minutes. 1. Make a paste using 1 tbsp flour and with 1½ tbsp water. 1. Using a knife, cut the warmed up tortilla into 2 halves. 1. Make a cone shape out of one of the halves, spread the flour paste along the edges of the cone and seal it. - Add the chicken filling into the cone, don't over stuff it. 1. To close the cone, spread the flour paste on the edges and glue it together. 1. Prepare Oil- to deep fry samosas 1. Fry till the samosas turn golden brown in color. 1. Transfer to a kitchen paper towel. 1. Serve warm along with tomato ketchup or chili sauce. So that's going to wrap it up for this special food chicken samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!